Pictures from a collaboration I did with Holland Master last year. I’m still thinking about it, because it was great fun, the agency was very professional and the cheese was super tasty.
This cheese platter is how I want it – mostly savory things. The glass contains a very tasty sparkling soda made of different berries that I bought in the store across the street from mine. Can’t remember which one it was, but it went well with the cheese. Some prosecco or cava would be amazing of course. Not to mention red wine, but that’s obvious.
My favourites were the goats cheese (the white to the left) and the chili cheese (the cubes in the middle). Gonna get my hands on them again soon, I imagine both are great to make pasta sauce with.
I asked the other day about topics you want to see more of on the blog, someone wrote recipes and I will keep it in mind. Recipe posts are fun, both to read and to make. Everything that includes eating is great in life hah.
So, Thursday. This is what my day looks like: Laundry, coal shopping, work, date with my friend Paola and then date night with Johan. We have made a weekly schedule that is so great that I will have to share it with you later. Makes our freelande lives so much more structured. Interested?