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Last meal in the greenhouse

September 20, 2017

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Our last night in Sweden. Chilling the glasses for…

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…dirty dry martini! My number 1 favourite cocktail. And popcorn, yum.

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Johan’s mum made seafood risotto, I helped her a bit. I love pouring wine into food, even more than pouring it into myself.

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We spent the night here. The dessert was champagne with lemon sorbet. I always prefer savory stuff, like a cheese platter, as dessert and now I found a sweet one that I like, thank you mother-in-law!

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Thinking of that greenhouse every day, looking forward to next time.

One more Sweden post to go and then Berlin will make a come back on this blog again 😉

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2 Comments

  • Reply Patricia September 20, 2017 at 12:59 pm

    Looks like paella but nicer. Lovely photos, lovely atmosphere, delicious-looking chilled glasses. You must have had a great time!

  • Reply Lisa September 20, 2017 at 8:49 pm

    Sweden seems Fairytale Land to me.. Thanks to the beauty of the place and to the super beauty of your stories told through your wonderful photos. Yay!

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